Tag Archives: organic vegetables

Three Ways to Use Eggplant

So that eggplant over there.  Don’t pretend you don’t see it.  It’s been sitting staring at you all week.  You made the eggplant usuals–eggplant parmesan, and caponata–but now you’re just not sure what to do with it.  And your tired of complicated … Continue reading

Posted in eating local, Gluten Free, Recipes for Fall, Recipes for Summer, The Art and Science of Clean Food | Tagged , , , , | 5 Comments

Lemon-Garlic Roasted Eggplant

Eggplant is one of those summer/fall vegetables that attracts me simply because it is so beautiful.  I cannot think of another vegetable that looks so pretty, yet is so intimidating at the same time.  Tell me…if you were the first … Continue reading

Posted in eating local, Gluten Free, Recipes for Fall, Recipes for Summer | Tagged , , , , , , , , | 6 Comments